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July 25, 2007
Sometimes when we have no sour curd or any curd to set more,what can be done?
Warm the milk a little extra and place a fresh green chilli in the bowl containing the milk to be set.Cover and keep in a warm place overnight
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1 comments:
Fine..So you will be ready with a HOT and fresh sour bowl of curd,the next day? :D
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