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October 19, 2007
A very tasty evening snack for an hungry kid
Ingredients
Onions-2 cubed
Green Beans-a few cubed
Carrot-2 cubed
Capsicum-1 cubed
Cauliflower-1 small
To Grind
Urad dal-1 cup soak for 20 min
Green chillies-4
Salt-to taste
Oil-to fry
Method
Grind the urad dal with chillies,salt to idli batter consistency
Mix in the cut vegetables to the batter
Deep fry as pakodas
Serve with sauce or coriander chutney
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2 comments:
Renuka..this is def a yummy snack with all the veggies for kids..
Urad dal req soaking, right??
Renuka....Nice recipe.......yummmm......I love it with all the vegetables :-)
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